The restaurant

Traditional cuisine with refinement

In the hotel João Padeiro, you can find a restaurant of refinement, where the brand image (coat of arms) can be found in all the dishes.
The distinctive luxury of the 70s and 80s is evident in every corner of our rooms, whether in furniture, crockery or utensils.
The restaurant consists of the fireplace room and the chandelier room .
On the right side, we can find the fireplace room , with access to the restaurant bar and the terrace / garden. This room also has an entrance that does not affect the hotel.
On the left side is the chandelier room and the hotel bar. This, with direct access by the hotel, is also the breakfast room.

The Chef Recommends


Cod Soup
Fish Soup


Clam clams to Bolhão Duck
Tiger shrimp (kg)
Lobster Curry
Seafood Cataplana
Seafood Cataplana
Natural Prawns (kg)
Grilled Prawns (kg)
Lavage (kg)
Natural Lobster (kg)
Tagliatelle C / Prawns


Prawn Squid with Prawns
Sole to João Padeiro
Codfish Pasta with Prawns
Fish pasta


Kid with João Baker
Chanfana à Bairrada
Grilled Lamb Chops
Mixed Skewer C / Prawns
Posta Veal


Chocolate Cake
Tropical fruit
Seasonal fruit
Natas of Heaven
Egg pudding
Almond pie

Luster Room

Fireplace room


recent on social networks

“Restaurant with fantastic ambience, food very well cooked. Experience to repeat. Highly recommend. “

Elsa Baptista, Facebook

“When you want to spend a weekend in VENICE, Aveiro has this fantastic Hotel with a family atmosphere, with Restaurant with well-prepared food. And with a very affordable price.”

Liliette Pinho, Facebook

“Very good recommend quiet and good atmosphere until relaxed with a simple lunch!”

António Dias, Facebook
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